We are happy to offer our highly requested Fuglen Barista Course!

This course is a 3 day intensive covering everything from coffee theory to practical hands-on application. Espresso and milk steaming to coffee cupping and pour over techniques. This course is designed to help you develop your skills and understanding off coffee to make you ready to work behind the bar or level up your at home barista game.

Read more about the course here:
https://www.fuglencoffee.no/pages/barista-course

COURSE SCHEDULE
Monday [15.06] 14:00-19:00
Tuesday [16.06] 14:00-19:00
Wednesday [17.06] 14:00-19:00

PRACTICAL INFO
This is a 3 day course, from 14:00-19:00 including breaks (5 hours each day).
Courses are offered once a month and limited to 6 participants per course.
Each participant will receive:
The course will be held in English by default, if all participants are Norwegian speaking, then it will be hosted in Norwegian.
- 1 complimentary bag of coffee beans of their choosing
- Fuglen Barista Course Diploma